01
Tuna depth
Akami carries a clean, deep umami; chutoro lets its fat melt softly with each piece.

SUSHI SHISON
A quiet Nambanaka counter for tuna and sea urchin.From the first piece to the closing hand roll, unhurried.
CONCEPT
Sushi Shison is a reservation-only sushi restaurant in Nambanaka, Naniwa-ku, Osaka, serving a 90-minute all-you-can-eat premium sushi course for JPY 12,000 tax included.
Each piece is prepared with close attention to temperature, aroma and how it melts on the palate.
The depth of akami and the smoothness of chutoro are paired with uni chosen for its condition.
The last bite draws toro, fragrant nori and balanced rice into one clean mouthful.
SIGNATURE

01
Akami carries a clean, deep umami; chutoro lets its fat melt softly with each piece.
02
The uni is handled with care for aroma, sweetness and texture.
03
Toro, crisp nori and seasoned rice meet in a single bite.
COURSE
90-minute premium sushi course
JPY 12,000 tax included
A 90-minute all-you-can-eat premium sushi course built around selected bluefin tuna and sea urchin delivered from Toyosu Market.
Chawanmushi and akadashi miso soup are included. Reservation is required.


NIGIRI
Representative examples from the 20 kinds of premium sushi.
HAND ROLL
SIDE
Chawanmushi and akadashi miso soup are included with the course.
Before booking
After reviewing the menu, please check available seats on Tabelog.
Reserve on TabelogHOW TO ENJOY
Selected bluefin tuna and sea urchin delivered from Toyosu Market are served over 90 minutes.
The course includes warm chawanmushi and akadashi miso soup.
Reserve for the 17:00-19:00 or 19:30-21:30 service.
SPACE




Settle into the warm counter and watch the chef work at close range.
In the quiet of the room, take your time with how the flavors shift, and with the pauses between them.
FAQ
Sushi Shison is a reservation-only sushi restaurant in Nambanaka, Naniwa-ku, Osaka. The 90-minute all-you-can-eat premium sushi course is JPY 12,000 tax included.
The price is JPY 12,000 tax included. The course includes 20 kinds of premium sushi, selected bluefin tuna, sea urchin delivered from Toyosu Market, chawanmushi and akadashi miso soup.
Business hours are 17:00-19:00 and 19:30-21:30. Closed days are irregular.
Reservation is required. Use the Reserve on Tabelog button on this page to open the external booking page.
Yes. This website provides an English page. Please note that the Tabelog form may appear in Japanese.
The address is Sogetsu Building 1F, rear, 3-17-22 Nambanaka, Naniwa-ku, Osaka 556-0011, Japan. Please check Google Maps or the Tabelog restaurant page for detailed directions from the nearest station.
Accepted payment methods include Visa, Mastercard, JCB, American Express, Diners Club, Discover, PayPay, Rakuten Pay, d払い, au PAY, Merpay and Alipay.
The phone number is 080-5580-2352. Please mention allergies when booking.
RESERVATION
Reserve a quiet counter seat in Nambanaka, Osaka.
COURSE90-minute premium sushi courseJPY 12,000 tax included
Business hours17:00-19:00 / 19:30-21:30
Reservation is required. Reservations are made through Tabelog. Please mention allergies when booking.
Sogetsu Building 1F, rear, 3-17-22 Nambanaka, Naniwa-ku, Osaka 556-0011, Japan / Please check Google Maps or the Tabelog restaurant page for detailed directions from the nearest station.