Bluefin tuna sushi, the main visual for Sushi Shison

90-Minute All-You-Can-Eat Premium Sushi in Namba, OsakaBluefin tuna,sea urchin delivered from Toyosu Market,and a signature toro hand roll.

A quiet Nambanaka counter for tuna and sea urchin.From the first piece to the closing hand roll, unhurried.

Course
90-minute premium sushi course
Price
JPY 12,000 tax included
Business hours
17:00-19:00 / 19:30-21:30

About Sushi Shison in Nambanaka, Osaka

Sushi Shison is a reservation-only sushi restaurant in Nambanaka, Naniwa-ku, Osaka, serving a 90-minute all-you-can-eat premium sushi course for JPY 12,000 tax included.

Each piece is prepared with close attention to temperature, aroma and how it melts on the palate.

The depth of akami and the smoothness of chutoro are paired with uni chosen for its condition.

The last bite draws toro, fragrant nori and balanced rice into one clean mouthful.

Three Signatures

The chef's hands shaping sushi at Sushi Shison

01

Tuna depth

Akami carries a clean, deep umami; chutoro lets its fat melt softly with each piece.

02

Sea urchin from Toyosu Market

The uni is handled with care for aroma, sweetness and texture.

03

Signature toro hand roll

Toro, crisp nori and seasoned rice meet in a single bite.

All-You-Can-Eat PremiumSushi Course in Namba

90-minute premium sushi course

JPY 12,000 tax included

A 90-minute all-you-can-eat premium sushi course built around selected bluefin tuna and sea urchin delivered from Toyosu Market.

Chawanmushi and akadashi miso soup are included. Reservation is required.

See the all-you-can-eat premium sushi course in Namba in detail

Bluefin tuna
Selected bluefin tuna is served as the center of the course.
Sea urchin from Toyosu Market
Sea urchin delivered from Toyosu Market is served for aroma and sweetness.
90 minutes
Twenty kinds of premium sushi for JPY 12,000 tax included.
Sea urchin served in small glass dishes at Sushi Shison
Course ingredients at Sushi Shison, including bluefin tuna, sea urchin and fresh fish

Nigiri

Representative examples from the 20 kinds of premium sushi.

  • Bluefin tuna chutoro
  • Bluefin tuna akami
  • Red sea bream
  • Kohada
  • Amberjack
  • Kensaki squid
  • Salmon
  • Vinegared mackerel
  • Raw red shrimp
  • Whelk
  • Young Spanish mackerel
  • Shrimp

Hand rolls

  • Eel
  • Toro-taku
  • Tekka tuna
  • Sea urchin
  • Salmon roe

Chawanmushi and akadashi

Chawanmushi and akadashi miso soup are included with the course.

  • Twenty kinds of premium sushi are served all-you-can-eat for 90 minutes.
  • Reservation is required.
  • Head chef: Nakano.
  • Chawanmushi and akadashi miso soup are included.
  • Please mention allergies when booking.
  • Menu details may vary with market supply and stock.

After reviewing the menu, please check available seats on Tabelog.

Reserve on Tabelog

Course Flow

  1. 01

    20 kinds of premium sushi

    Selected bluefin tuna and sea urchin delivered from Toyosu Market are served over 90 minutes.

  2. 02

    Chawanmushi and akadashi included

    The course includes warm chawanmushi and akadashi miso soup.

  3. 03

    Reservation required

    Reserve for the 17:00-19:00 or 19:30-21:30 service.

Time spent over sushi at the counter.

Counter seating at Sushi Shison with a warm wood atmosphere
The Sushi Shison dining room with wood counter seating
Counter seating and table setting at Sushi Shison
Sake bottles available at Sushi Shison

Settle into the warm counter and watch the chef work at close range.

In the quiet of the room, take your time with how the flavors shift, and with the pauses between them.

Frequently Asked Questions

What is Sushi Shison?

Sushi Shison is a reservation-only sushi restaurant in Nambanaka, Naniwa-ku, Osaka. The 90-minute all-you-can-eat premium sushi course is JPY 12,000 tax included.

What is included in the course and how much is it?

The price is JPY 12,000 tax included. The course includes 20 kinds of premium sushi, selected bluefin tuna, sea urchin delivered from Toyosu Market, chawanmushi and akadashi miso soup.

What are the business hours and closed days?

Business hours are 17:00-19:00 and 19:30-21:30. Closed days are irregular.

How can I make a reservation?

Reservation is required. Use the Reserve on Tabelog button on this page to open the external booking page.

Is there an English information page?

Yes. This website provides an English page. Please note that the Tabelog form may appear in Japanese.

Where is Sushi Shison located and what is the nearest station?

About a 5-minute walk from Daikokucho Station (Osaka Metro). The address is Sogetsu Building 1F, rear, 3-17-22 Nambanaka, Naniwa-ku, Osaka 556-0011, Japan. Google Maps and the Tabelog restaurant page also show detailed directions.

What payment methods are accepted?

Accepted payment methods include Visa, Mastercard, JCB, American Express, Diners Club, Discover, PayPay, Rakuten Pay, d Payment, au PAY, Merpay and Alipay.

What is the phone number and allergy policy?

The phone number is 080-5580-2352. Please mention allergies when booking.

Reservations & Access

A 5-minute walk from Daikokucho Station. Reserve a quiet counter seat in Nambanaka, Osaka.

COURSE90-minute premium sushi courseJPY 12,000 tax included

Business hours17:00-19:00 / 19:30-21:30

Reservation is required. Reservations are made through Tabelog. Please mention allergies when booking.

See full access details and directions from Daikokucho Station

Address
Sogetsu Building 1F, rear, 3-17-22 Nambanaka, Naniwa-ku, Osaka 556-0011, Japan
Access
About a 5-minute walk from Daikokucho Station (Osaka Metro).
Business hours
17:00-19:00 / 19:30-21:30
Closed days
Irregular
Reservation
Reservation required
Head chef
Nakano
Allergies
Please mention allergies when booking.
Payment
Visa / Mastercard / JCB / American Express / Diners Club / Discover / PayPay / 楽天ペイ / d払い / au PAY / メルペイ / Alipay
Phone
080-5580-2352

Access Map

Sogetsu Building 1F, rear, 3-17-22 Nambanaka, Naniwa-ku, Osaka 556-0011, Japan / About a 5-minute walk from Daikokucho Station (Osaka Metro).